Harvest Restaurant Home Page
Press

Gourmet Magazine
Featured as one of America's best Farm-To-Table restaurants by Gourmet Magazine October 2007 issue.
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2013 CHEF OF THE YEAR
Madison Magazine

2013 RESTAURANT OF THE YEAR!
2013 CHEF OF THE YEAR!
2013 MOST ROMANTIC!

Harvest's chefs named Madison's 2008 Editor's
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James Beard House - NYC
Hosted dinner at the James Beard House in NYC 2007
Hosting our 2nd dinner on April 6, 2010

James Beard Foundation
Top 20 Chef's in the Midwest 2008
Top 20 Chef's in the Midwest 2009
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New York Times Magazine
Madison's Must-Visit Restaurant
2007 and 2009

Bon Appetit Magazine
2006 Restaurant Issue, Featured Chef

Organic Style Magazine
Top 20 Restaurants in the U.S.A.

Madison Commons
Farmers' Market a Showcase for State's Specialized Agriculture
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Special Events

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Our evolving menu takes advantage of the great variety of local and organic ingredients raised by this region's farmers. Named by Organic Style magazine as one of the top 20 restaurants in America, and most recently named one of America's top Farm-to-Table restaurants by Gourmet Magazine. Harvest takes seriously its obligation to our customers of providing the best each season has to offer. Each month, we open our doors for a special dinner that highlights and explores the producers of one of our favorite local growers or a single ingredient that is at its peak that month.


Join us for these 2014 special events:

January 19, 5:00 - close
Madison's Winter Restaurant Week→

January 20, 5:00 - close
Madison's Winter Restaurant Week→

January 21, 5:00pm - clo
Madison's Winter Restaurant Week→

January 22, 5:00 - close
Madison's Winter Restaurant Week→

January 23, 5:00 - close
Madison's Winter Restaurant Week→

January 24, 5:00 - close
Madison's Winter Restaurant Week→

January 25, 5:00 - close
Madison's Winter Restaurant Week→

February 14, 5:00 - midni
Valentine's Celebration→

February 15, 5:00-midnite
Valentine's Celebration→

February 16, 6:00 pm
Lobster Dinner→

February 21, 6:00 pm
Small Batch Bourbon Dinner→

April 6, 6:00
Spanish Dinner→

May 4, 6:00 pm
Asparagus Dinner→

May 9, 6:00
St. George Artisan Spirits Dinner→

May 16, 5:00 - close
2014 UW Commencement→

May 17, 5:00 - close
2014 UW Commencement→

July 13, 6:00 PM
Garlic Dinner→

July 20, 5:00 -close
Summer Restaurant Week→

July 21, 5:00 - close
Summer Restaurant Week→

July 22, 5:00 - close
Summer Restaurant Week→

July 23, 5:00 - close
Summer Restaurant Week→

July 24, 5:00 - close
Summer Restaurant Week→

July 25, 5:00 - close
Summer Restaurant Week→

July 26, 5:00 - close
Summer Restaurant Week→

August 24, 6:00 pm
Heirloom Tomato Dinner→

September 21, 6:00 pm
Harvest 14 Year Anniversary→

October 12, 6:00 pm
Butler Farms Dinner→

October 26, 6:00
The Cider Farm Dinner→

November 9, 6:00 pm
Truffle & Italian Wine Dinner→

December 7, 6:00 PM
Holiday Game Dinner→

December 31, 5:00 - close
New Years Eve - Ringing in 2015→












Reservations
Reservations welcome, but not necessary.
Make reservations by telephone at:
608.255.6075

Dress Code
We will never tell
you what to wear.
Come as you are.

HOLIDAY HOURS
Closed
May 26 & 27

Closed
Staff Camping Trip
July 28 & 29

Closed
September 1 & 2

Closed
November 26 & 27

Closed
December 24, 25 & 26

Closed
January 1-6, 2015
Re-opening of
January 7th

Serving dinner
Monday
5:30 pm - close

Tuesday
5:30 pm - close

Wednesday
5:30 pm - close

Thursday
5:30 pm - close

Friday
5:00 pm - close

Saturday
5:00 pm - close

Sunday
Closed
*check our
Special Events
Tab for select
Sundays that we
are open.


We accept
Visa, Mastercard, American Express and Discover

Harvest Restaurant — 21 N. Pinckney St. — Madison, WI, 53703 :: 608-255-6075      e-mail:
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