Harvest Restaurant Home Page
Press

Gourmet Magazine
Featured as one of America's best Farm-To-Table restaurants by Gourmet Magazine October 2007 issue.
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2009 CHEF OF THE YEAR
Madison Magazine
Harvest's Chef Derek Rowe named Madison's 2008 Editor's Choice CHEF OF THE YEAR! and Reader's Poll 2009 CHEF OF THE YEAR!
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James Beard House - NYC
Hosted dinner at the James Beard House in NYC 2007
Hosting our 2nd dinner on April 6, 2010

James Beard Foundation
Top 20 Chef's in the Midwest 2008
Top 20 Chef's in the Midwest 2009
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New York Times Magazine
Madison's Must-Visit Restaurant
2007 and 2009

Bon Appetit Magazine
2006 Restaurant Issue, Featured Chef

Organic Style Magazine
Top 20 Restaurants in the U.S.A.

Madison Commons
Farmers' Market a Showcase for State's Specialized Agriculture
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Special Events

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Our evolving menu takes advantage of the great variety of local and organic ingredients raised by this region's farmers. Named by Organic Style magazine as one of the top 20 restaurants in America, and most recently named one of America's top Farm-to-Table restaurants by Gourmet Magazine. Harvest takes seriously its obligation to our customers of providing the best each season has to offer. Each month, we open our doors for a special dinner that highlights and explores the producers of one of our favorite local growers or a single ingredient that is at its peak that month.


Join us for these 2010 special events:

February 17, 6:00 pm
Wisconsin Craft Beer Dinner-O→

February 21, 6:00 pm
Lobster Dinner→

February 24, 6:00 pm
Wisconsin Craft Beer Dinner-Titletown Brewing Company→

February 28, 5:00 - close
James Beard Foundation Fundraiser→

March 3, 6:00 pm
Wisconsin Craft Beer Dinner-Potosi Brewery→

March 7, 5:00 - close
James Beard Foundation Fundraiser→

March 10, 6:00 PM
Wisconsin Craft Beer Dinner-Red Eye Brewing Company→

March 14, 5:00 - close
James Beard Foundation Fundraiser→

March 21, 5:00 - close
James Beard Foundation Fundraiser→

March 28, 6:00
Seafood Dinner→

April 6,
Harvest Goes to NYC!→

June 6, 6:00 PM
Asparagus "Spargel" Dinner→

July 18, 6:00 PM
Garlic Dinner→

July 25, 5:00 - close
Summer Restaurant Week→

July 26, 5:00 - close
Summer Restaurant Week→

July 27, 5:00 - close
Summer Restaurant Week→

July 28, 5:00 -close
Summer Restaurant Week→

July 29, 5:00 - close
Summer Restaurant Week→

July 30, 5:00 - close
Summer Restaurant Week→

July 31, 5:00 - close
Summer Restaurant Week→

August 22, 6:00 pm
Heirloom Tomato Dinner→

September 19, 6:00 pm
Harvest Tenth Year Anniversary→

October 10, 6:00 pm
Butler Farm Dinner→

November 7, 6:00 pm
Truffle and Italian Wine Dinner→

December 12, 6:00 PM
Holiday Game Dinner→












Reservations
Reservations welcome, but not necessary.
Make reservations by telephone at:
608.255.6075

Dress Code
We will never tell
you what to wear.
Come as you are.

Serving dinner
Monday
5:30 pm - close

Tuesday
5:30 pm - close

Wednesday
5:30 pm - close

Thursday
5:30 pm - close

Friday
5:00 pm - close

Saturday
5:00 pm - close

We accept
Visa, Mastercard, American Express and Discover

Holiday Hours
July 4th Holiday
Closed-July 4th
Closed-July 5th
Closed-July 6th
Harvest Restaurant — 21 N. Pinckney St. — Madison, WI, 53703 :: 608-255-6075      e-mail:
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