Harvest Restaurant Home Page
ACCOLADES

Gourmet Magazine
Featured as one of America's best Farm-To-Table restaurants by Gourmet Magazine October 2007 issue.
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2013 CHEF OF THE YEAR
Madison Magazine

2013 RESTAURANT OF THE YEAR!
2013 CHEF OF THE YEAR!
2013 MOST ROMANTIC!

Harvest's chefs named Madison's 2008 Editor's
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James Beard House - NYC
Hosted dinner at the James Beard House in NYC 2007
Hosting our 2nd dinner on April 6, 2010

James Beard Foundation
Top 20 Chef's in the Midwest 2008
Top 20 Chef's in the Midwest 2009
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2017 Madison Magazine
Chef Matt Schieble
Silver - Madison's Best Chef
Harvest Restaurant
Gold - Upscale Dining
Gold - Ambience
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New York Times Magazine
Madison's Must-Visit Restaurant
2007 and 2009

Bon Appetit Magazine
2006 Restaurant Issue, Featured Chef

Organic Style Magazine
Top 20 Restaurants in the U.S.A.

Madison Commons
Farmers' Market a Showcase for State's Specialized Agriculture
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Reservations
Reservations welcome, but not necessary.
Make reservations by telephone at:
608.255.6075

Dress Code
We will never tell
you what to wear.
Come as you are.

HOLIDAY HOURS
Closed
Memorial Day
May 25th & 26th

OPEN
Independence Day
July 4th

Closed
Labor Day
September 7th & 8th

Closed
Halloween
October 31st

Closed
Thanksgiving
November 27th & 28th

Closed
Christmas
December 23rd, 24th, 25th, and 26th

Closed
January 1st & 2nd, 2020
Re-opening of
January 3rd

Delivery Curbside Take-out
Monday
4:00pm-8:00

Tuesday
4:00pm-8:00

Wednesday
4:00pm-8:00

Thursday
4:00pm-8:00

Friday
4:00pm-8:00

Saturday
4:00pm-8:00

Sunday
Closed
*check our
Special Events
Tab for select
Sundays that we
are open.


We accept
Visa, Mastercard, American Express and Discover









Harvest Restaurant — 21 N. Pinckney St. — Madison, WI, 53703 :: 608-255-6075      e-mail:
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