Harvest Restaurant Home Page
EVENTS

January 21
Madison Restaurant Week

January 22
Madison Restaurant Week

January 23
Madison Restaurant Week

January 24
Madison Restaurant Week

January 25
Madison Restaurant Week

January 26
Madison Restaurant Week

January 27
Madison Restaurant Week

February 11
Lobster Dinner

February 14
Valentines Celebration

March 9
Honey Dinner CANCELED

March 11
champagne TOAST! CANCELED

May 3
Wisconsin Microfinance Gala

May 4
Small Batch Bourbon Dinner

May 11
2018 UW Commencement

May 12
2018 UW Commencement

May 20
Asparagus Dinner

June 25
Sustainable Seafood Week

June 26
Sustainable Seafood Week

June 27
Sustainable Seafood Week

June 28
Sustainable Seafood Week

June 29
Sustainable Seafood Week

June 30
Sustainable Seafood Week

July 15
Garlic Dinner

July 22
Summer Restaurant Week

July 23
Summer Restaurant Week

July 24
Summer Restaurant Week

July 25
Summer Restaurant Week

July 26
Summer Restaurant Week

July 27
Summer Restaurant Week

July 28
Summer Restaurant Week

August 12
Heirloom Tomato Dinner

September 16
Harvest 18 Year Anniversary

October 21
The Cider Farm Dinner

November 4
Truffle & Italian Wine Dinner

December 1
Holiday Game Dinner

December 2
Holiday Game Dinner

December 31
New Years Eve - Ringing in 2019

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Special Events
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Honey Dinner CANCELED

March 9, 6:00
Price: $55
*Six-course menu. Beverages, tax and gratuity are additional. Tickets sold in advance only and are non-refundable.

100% of the profits from this dinner to benefit Girls, Inc.-Inspiring all girls to be strong, smart, and bold


Madison Area Chefs Network Chefs Week Event

Harvest is thrilled to be collaborating with some of the best culinary stars in Madison. Each chef will create a course using their favorite honey for this dinner. In addition we will have both honey based and inspired beverages.

Collaborating chefs:
Francesca Hong-Morris Ramen
Jennie Capellaro-Green Owl
Laila Borokhim-Layla’s & Noosh
Molly Maciejewski-Madison Sourdough
Tami Lax-Harvest
Shanna Pacifico-Camp Trippalindee

Reservations appreciated, walk-ins welcome. (608)255-6075



Event Menu:

HONEY BRAISED RABBIT
Preserved Bergamot | Pickled Beauty Heart Radish | Burnt Honey Vinaigrette
Francesca Hong-Morris Ramen

ASPARAGUS RICE CAKES
Gorgonzola | Creamed Honey |
Hot Pepper Sprinkles
Laila Borokhim-NuuNoosh

HONEY & SHERRY BRAISED PORK SHOULDER
Honey Pickled Apples | Cave Aged Cardona Polenta | Pickled Mustard Seed | Parsley-Celery Leaf & Hazelnut Chimichurri
Molly Maciejewski-Madison Sourdough

CONFIT OF DUCK BREAST
Honey Braised Red Cabbage
Crispy Duck Chip | Honey-Tangerine Shrub
Tami Lax-Harvest

PAN SEARED WHITEFISH
Honey Roasted Radish | Radish Slaw
Honey Chili Fish Sauce Vinaigrette
Crispy Quinoa | Crispy Dried Shrimp
Shanna Pacifico-Camp Trippalindee

GOAT’S MILK HONEY FLAN
Almond Brittle | Candied Citrus Peel | Blackberry
Jennie Capellaro-The Green Owl
























































Reservations
Reservations welcome, but not necessary.
Make reservations by telephone at:
608.255.6075

Dress Code
We will never tell
you what to wear.
Come as you are.

HOLIDAY HOURS
Closed
Memorial Day
May 29th

Closed
Independence Day
July 4th

Closed
Labor Day
September 4th

Closed
Thanksgiving
November 22nd & 23rd

Closed
Christmas
December 24th, 25th, and 26th

Closed
January 1-3, 2018
Re-opening of
January 4th

Serving dinner
Monday
5:30 pm - close

Tuesday
5:30 pm - close

Wednesday
5:30 pm - close

Thursday
5:30 pm - close

Friday
5:00 pm - close

Saturday
5:00 pm - close

Sunday
Closed
*check our
Special Events
Tab for select
Sundays that we
are open.


We accept
Visa, Mastercard, American Express and Discover

Harvest Restaurant — 21 N. Pinckney St. — Madison, WI, 53703 :: 608-255-6075      e-mail:
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