Harvest Restaurant Home Page
Press

Gourmet Magazine
Featured as one of America's best Farm-To-Table restaurants by Gourmet Magazine October 2007 issue.
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2013 CHEF OF THE YEAR
Madison Magazine

2013 RESTAURANT OF THE YEAR!
2013 CHEF OF THE YEAR!
2013 MOST ROMANTIC!

Harvest's chefs named Madison's 2008 Editor's
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James Beard House - NYC
Hosted dinner at the James Beard House in NYC 2007
Hosting our 2nd dinner on April 6, 2010

James Beard Foundation
Top 20 Chef's in the Midwest 2008
Top 20 Chef's in the Midwest 2009
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New York Times Magazine
Madison's Must-Visit Restaurant
2007 and 2009

Bon Appetit Magazine
2006 Restaurant Issue, Featured Chef

Organic Style Magazine
Top 20 Restaurants in the U.S.A.

Madison Commons
Farmers' Market a Showcase for State's Specialized Agriculture
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Contact Harvest

Sign up for our special events mailings.

We do not accept reservations via e-mail. To make a reservation, call 608-255-6075.

For general information: contact Tami Lax at 608-255-6075.

We are located at 21 North Pinckney on the east side of the square at the top of East Washington Avenue (Highway 151). Limited parking is available in front of the restaurant as well as around the square. There are public parking ramps located at adjacent corners of the square.


Reservations
Reservations welcome, but not necessary.
Make reservations by telephone at:
608.255.6075

Dress Code
We will never tell
you what to wear.
Come as you are.

HOLIDAY HOURS
Closed
May 26 & 27

Closed
Staff Camping Trip
July 28 & 29

Closed
September 1 & 2

Closed
November 26 & 27

Closed
December 24, 25 & 26

Closed
January 1-4, 2015
Re-opening of
January 5th

Serving dinner
Monday
5:30 pm - close

Tuesday
5:30 pm - close

Wednesday
5:30 pm - close

Thursday
5:30 pm - close

Friday
5:00 pm - close

Saturday
5:00 pm - close

Sunday
Closed
*check our
Special Events
Tab for select
Sundays that we
are open.


We accept
Visa, Mastercard, American Express and Discover

Harvest Restaurant — 21 N. Pinckney St. — Madison, WI, 53703 :: 608-255-6075      e-mail:
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